Homemade Pineapple Jam

 

My Daughter made a pineapple jam for her school project and here's what to do to make a delicious pineapple jam. 

Ingredients:

1 big Pineapple 

2 cups of water

2 cups of sugar

Procedure:

Peel the pineapple and just take the pulp, slice it into small pieces. Heat the Pan  and add the pineapple pulp and water. Cook for about 20-30 minutes. You must stir it frequently until it became soft. Add the sugar and stir. Let it cook for 30 minutes or until it became very soft and thick. Let it cool and store it into a jar. 

This is the look of a cook jam.

Since it's a project from their school, she made a label of her own so it will look like a product that ready to be sold.